30 Jun 2011

طجين الفول/Moroccan Tajine with Lamb, Fresh Ful Fava Beans and Zucchinis / Tajine Marocain d’Agneau, aux Fèves Fraîches et Courgettes

This is a robust, intensely-flavoured, and filling tagine with all the flavours coming out.  Fresh full fava beans are such delicious things when cooked in a tajine with tomato,  zucchinis, flavoured with some spices. Zucchinis and fava beans get very friendly in this tagine stew and if you want to make it more kid-freindly, add some potatoes.


fimere said...

un tajine coloré et appétissant plein d'épices et de saveurs il doit être délicieux
à bientôt

Mary Bergfeld said...

What wonderful. Your Tajine sounds delicious and is beautiful to look at. I hope you have a great day. Blessings...Mary

Clementina said...

Che buonoooooooooooo!

Heather S-G said...

What a beautiful, tempting tajine! Would love it in front of me right now :D

Nadji said...

Je ne sais pas pourquoi, je ne cuisine pas les fèves.
Il serait temps que je m'y mette. Ca parait délicieux.
A très bientôt.

Rosita Vargas said...

Una tajine muy apetitosa y llena de sabores y aromas me encantó, una receta tradicional de tu madre muy buena,cada día mientras más te leo más me gusta tu cocina,te pondré en mi lista,cariños y abrazos.

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