12 Jun 2011

فْقّاسْ مالْحْ / Moroccan Mini-Fekkas or Mini-Fakkas With Dried-Tomatoes And Cumin Seeds!/ Mini-Fekkass ou Mini-Fakkass Marocain Aux Tomates Séchées Et Graines De Cumin !

 Click the link below to learn more! / Cliquez sur le lien pour en savoir plus!

I often bake the sweet version because it's the kids' favourite, but this time I baked the savoury version, Fekkas with dried-tomatoes and cumin seeds, ideal for a soiree. They can be served as spicy crackers instead of sweet cookies.  Their crisp texture is accented by the richness of dried-tomatoes, and the bite of cumin grains. You can serve them with dates, dried abricots, cheese, almonds, figues etc...
Mamatkamal


8 comments:

Κάθαρσις said...

Wow, this must be delicious. Since I have all the ingredients, I shall make them, no doubt about that.

Femmes du forum "cuisine entre nous femme" said...

WOWWWWWW, HADCHI RAW3A SAFI, F9ASS MALH, KANMOUT 3LIH, JE NOTE LA RECETTE, ALLAH YHAFDAK ZIN
BISOUS
SOUMIYA FILALI

aziza said...

nariiiiiiiiii sab9atni lhaloufa dyal soumiya, raha twitnatni (za3ma twitter) wana jit njarri, ha l3ar ha lbzizila ila massiftti lina chwiya, nari ja kayhabal,
aziza arach

Aarthi said...

yummy

Rosita Vargas said...

wow,,,awesome cookies so beautifully presented,looks superb hugs.

Jay said...

looks so tempting..inviting clicks..:)
Tasty Appetite

Julia @Mélanger said...

I love the sound of these. I don't often bake savoury breads/crackers/biscuits but I think I'll have to give these a go. Thank you for sharing!!

Rosa's Yummy Yums said...

Those crackers look addictive! Those flavors are wonderful.

Cheers,

Rosa

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